Pulled Pork and Cole Slaw Fries

Lets start out with the Pork

Pork:

I used a Pork Tenderloin

I put it in the crock pot with 1 Cup of Water on Low for 10 Hours

Season to taste

I used

McCormick Grill Mates Pork Rub

Garlic Powder

After the 10 hours I took the pork out of the crock pot and shredded with a fork. Mix BBQ sauce (whatever one you like. I used Sweet Baby Rays Honey BBQ). Depending on how juicy you like your pork, depends on how much you use. I used 2 large bottle.

Then there is the Cole Slaw

Cole Slaw:

1 head (medium) cabbage shredded

1 to 2 carrots shredded

I had a small piece of purple/red cabbage I shredded and put in there

1/2 of a medium Onion shredded (not a big fan of onion, you can use more if you would like)

Cole Slaw Dressing

1/2 cup of mayonnaise

1- 1/12 tablespoons of sugar

2 tablespoons of lemon juice

1-1/2 tablespoons of vinegar

pepper to taste (I did 1/2 teaspoon)

Salt to taste (I did 1/4 teaspoon)

Mix all together and let sit in fridge for 1 hour.

Lets not forget the fries

I took 5 Potatoes and sliced them (slice to your preference on thickness)

Fried in oil until crispy

As soon as they came out I out salt and pepper on them while hot

I also served mine with a side of Cheese Con Queso Dip

Pulled Pork and Cole Slaw Fries