Some people love to cook, while others can find it a bit of a chore. However, we all have to eat, and we can’t all just survive on take-out food or afford to eat out in the finest restaurants each night. So how do you overcome a kitchen hurdle? It’s easy. With preparation, guidance and the right tools for the job, anyone can prep like a boss and create amazing food in the kitchen. So I thought I would share with you some tips on how to do that.
Get the right tools for the job
If you are serious about becoming more confident and accomplished in the kitchen, then the first thing you need to consider is the tools you have. Do you have a decent pan set or have you researched the best knife set from finest knife? There are certain things every kitchen needs such as knives and pans, but you also need other utensils such as a whisk, a grater, and wooden spoons to name a few. Having the right tools close to hand can instantly give you a confidence boost and help you feel much more mastered with your cooking skills.
Follow recipes and guides
While you are learning, you may want to consider following recipes and guides. You can easily obtain recipes online, but you may become accustomed to a particular chef and the way they cook. Some chefs are flamboyant, whereas others focus on flavor and the heartiness of a meal. Once you find a chef whose recipes you not only enjoy cooking but like to eat, then stick with them as you learn and develop your own skills in the kitchen.
Consider planning your meals for the week
Sometimes it’s worth investing some of your time into planning your weekly meals and food intake for the week. This helps you stay on track and encourages you to cook, even when you may not feel like it. Meal planning can also help you to avoid buying excess food you don’t need, and helps keep your food costs down. So although you are cooking more with fresh ingredients, you shouldn’t see your food bill rise anymore than it was doing before.
Have a good stock of staple ingredients in your cupboards
It’s no good wanting to improve your skills if you don’t have a staple of ingredients to hand. There are certain things like herbs and spices that will make regular appearances in your cooking, so it’s worth stocking up on those staple ingredients. As you gain confidence, this should also offer some inspiration for you to create your own meals and flavor combinations.
Practice makes perfect
Finally, the only way you are going to become more confident in the kitchen and gain those necessary skills is to practice. If a recipe didn’t go well the first time, don’t worry and try again. Look at where you went wrong with flavor or time restrictions and make improvements accordingly. You are never going to produce amazing food straight away, especially if you are a novice in the kitchen. But the more you do, the better you will get.